Fresh Razor Clams Seafood Delicacy
Long, slender razor clams with glossy pale shells and vivid orange siphon tips - a coastal delicacy prized for its sweet, briny meat and firm, springy bite.
Each clam is cleaned and ready to cook. Steam them with ginger and Shaoxing wine, grill them with garlic butter, or slice them into a quick stir-fry with spring onion and chilli. The meat stays tender and juicy whether you cook them for two minutes or ten.
Packed chilled and delivered fresh. Keep refrigerated and cook within two days for the best texture and flavour.
Details
Cut and cleaned in our own cold room, then packed on ice. Every order carries a card with the cut, the origin and the best way to cook it - nothing else to look up.
Shipping & Returns
Orders are packed the day they come in and handed to a chilled courier, tracked to your door.
If a box arrives warm, or a cut is not what you asked for, write to us and we will put it right.